Nakiri is intended for chipping root vegetables. A wide but thin grain ensures a uniform and stable chopping result in the form of vegetable cubes, strips or julienne billets. Due to the wide grain, it is convenient to lift the processed foods into the pot.

The 45-layer polished (mirror) blade has a beautiful pattern. The core of the blade is made of AUS-10 steel, which keeps sharpness for a long time and is stainless. The ergonomic handle of a classic shape is made of dark laminated wood and sits comfortably in your hand.