
Tojiro Shippu Black Nakiri kitchen knife 165mm
Product details
- Unit: piece
- Delivery time: 1-2 tööpäeva
- free.transport.product.page
187,00 €
Nakiri is designed for chopping vegetables. The wide but thin blade ensures an even and stable chopping result in the form of vegetable cubes, strips or julienne bars. Due to the wide grain, it is convenient to lift the processed food into the pot.
The Shippu Black knife is exceptionally sharp and well balanced.
The double-bevel blade is made of 63-layer carbon steel. The core of the Damascus blade is stainless VG-10 steel with a hardness of 61 (+/-1) HRC. The layered damask steel is in turn coated with black oxide to bring out the wavy pattern.
The handle is made of dark chestnut and varnished for better water resistance and wear resistance.
The Shippu Black knife is perfect for both home and professional chefs and also as a gift.
The Shippu Black knife is exceptionally sharp and well balanced.
The double-bevel blade is made of 63-layer carbon steel. The core of the Damascus blade is stainless VG-10 steel with a hardness of 61 (+/-1) HRC. The layered damask steel is in turn coated with black oxide to bring out the wavy pattern.
The handle is made of dark chestnut and varnished for better water resistance and wear resistance.
The Shippu Black knife is perfect for both home and professional chefs and also as a gift.